How To Cook Bison Steak Cubes. Add floured meat to onion and garlic and brown over medium heat. After the steak is done cooking, let it rest for three to five minutes before cutting into it.
Allow steaks to marinade for 4 to 24 hours. Be sure to use just a drop of olive oil or polyunsaturated oil just to coat the pan.
8 Oz Filet Mignon Steak Filet Mignon Steak Bison Meat
Bison cooks quickly so have your vegetables ready to toss in the wok. Bison steak cut in cubes • celery sticks • baby red potatoes • sweet peppers • baby carrots • beef broth • garlic powder • ground black pepper 15 mins 10 servings