How To Cook Wagyu Steak On Gas Grill. According to holy grail steak company, fewer than 1000 head of true kobe cattle are exported from japan annually, making this one of the rarest types of wagyu in the world. After the bbq is hot, sear each side for 2 minutes for rare and 4 minutes per side for medium.
After the bbq is hot, sear each side for 2 minutes for rare and 4 minutes per side for medium. After the tomahawk steak has seared for 5 minutes on each side (10 minutes total), move the steak to a raised warming rack or to the cooler side of the grill.
20 Luxurious Wagyu Beef Recipes Wagyu Beef Recipe Wagyu
Although wagyu and kobe beef cooks well on a grill, it can be a little more difficult to master the technique than cooking it on the stove in a skillet. Before placing the filet mignon steaks on it, the grill should reach 500 degrees which ensures that the outer edge of the meat gets nice and crusty while the interior is packed full of delicious juices.